- Grill your buns: Toast your hamburger and hot dog buns on the grill for a delicious fresh-out-of-the-oven taste.
- Shish kabobs: Try all different kinds, not just meats. Tofu, fruits and veggies can all be marinated on sticks and grilled to create easy, delicious treats for entertaining.
- Tinfoil: Try marinating mushrooms and onions, grilling juicy potatoes and sweet potatoes, squashes, corn and tofu wrapped in tinfoil. It will keep the flavors, the juiciness and the mess wrapped up tight until you are ready to serve.
- Marinades: Don’t get caught up in steak sauce. Try all different marinades, sweet and savory, inspired by different cultures around the world in your cooking. Don’t be afraid to get a little spicy! Some super hot meat alongside a cool watermelon salad can be the perfect treat on a hot summer evening. Make sure you give your marinades enough time to really soak into your food, at least 1 hour.
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