After all the work is done, there is nothing that you want to do more than enjoy a great meal cooked in your new kitchen. Chances are your meals have consisted of fast food, frozen meals and several restaurant visits during the duration of the remodel. At this point nothing will satisfy your taste buds more than a home cooked meal. The first meal in your new kitchen should be a celebration. Since celebration is in order the meal should be something truly special. Here are two first meal main courses to consider.
Filet Mignon with Balsamic Glaze
Filet mignon with balsamic glaze is quite a special dish that is ideal for celebrating your new kitchen. It is a high quality cut of meat that melts in your mouth. It only gets better when finished with a balsamic reduction.
4 filet mignon steaks, 4 oz each
½ cup red wine, dry
½ cup balsamic vinegar
1 tablespoon canola oil
Season both sides of each steak with salt and pepper.
Add oil to a nonstick skillet over medium heat.
Place steaks into the hot pan and allow to brown. This should take about 2 minutes per side.
Reduce heat to medium low.
Add red wine and balsamic vinegar. Cover and allow to cook for 3-4 minutes on each side.
Baste with sauce when steaks are turned over.
Plate steaks and allow to rest for 5 minutes. Steaks should have an internal temperature of 120-135 degrees for medium rare.
Before serving drizzle glaze over each steak and enjoy.
Steamed Lobster Tails
Lobster tails are the ultimate main course to celebrate your first meal in a new kitchen. The sweet lobster meat is like nothing you have ever tasted before and only gets better after a quick dip in melted butter.
8 lobster tails, 6 oz each
2 tablespoons sea salt
1-½ cups melted butter
Fill a large pot with about an inch of boiling water.
Salt the water with 1 tablespoon of salt.
Place a steamer insert inside of the pot just above water level.
Add 4 lobster tails.
Cover and allow to cook undisturbed for 8 minutes
Remove from pot.
Repeat the process with remaining 4 lobster tails.
Serve with melted butter.
The recipes mentioned above are both amazing ways to celebrate the first meal in a new kitchen. They will make the event special and unforgettable.
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Design Build Pros recently had the opportunity to interview Kyle Hunt of Remodel Your Marketing. Kyle is a highly respected professional in the remodeling industry.
Q:What is your one favorite part of your work day?
A: I firmly believe in the Jim Rohn quote “Never begin the day until it is finished on paper.” The favorite part of my work day is when I have my day 100% organized. In my case, this means it’s all typed in the ‘Notes’ app on my Mac. When I do this I’m focused on the correct things and productive. I aim to have this set before 8:00AM (ideally, it’s done at the end of the previous business day.) Continue reading →
Everyone wants a gourmet kitchen. As we all know the kitchen is the heart of the home. For this reason it should be of the highest quality which is why homeowners are opting for a gourmet kitchen. It adds value to the home, has all the characteristics anyone would want in a kitchen and enables you to create spectacular meals. Below are lunches to serve from your new gourmet kitchen. Continue reading →
If you’ve been on social media lately, surely you have seen short videos of people dumping buckets of water on themselves. In these videos, after completing the “Ice Bucket Challenge”, the participants nominates friends to do the same, or gives their nominees the option of donating $100 to the ASL Association. A number of high profile figures have dumped ice on their heads, like Chris Christie, Justin Timberlake, and Mark Zuckerberg. On the other hand, President Obama chose just to donate. Continue reading →
Now that you have your new kitchen, the wait is over. It is time for you to get in there and start cooking. There is no better way to enjoy a remodeled kitchen than actually preparing a dish or two. You get to try out the new appliances, enjoy the counter space, the new counter tops and really adjust to the overall newness. What better place to start than making a few sweet treats to enjoy. Here are a few dessert ideas to serve from your new kitchen. Continue reading →
Join Design Build Pros on our journey of transforming a 20-year old kitchen into a homeowner’s dream.
This Morris County, New Jersey home, built in 1992, had a kitchen with lacquer cabinets and laminate countertops which was a modern look at the time. Twenty years later, Kim, the new owner, wanted her current vision of a modern, spacious gourmet chef’s kitchen with professional grade appliances. A large dine-at island was high on her priority list as was extra cabinetry storage. She also requested that we incorporate a wet bar as part of the overall kitchen remodel. Continue reading →
Have a spice rack? No? Well get one! A spice rack is your most prized possession as the chef of your newly remodeled kitchen. Don’t get caught up with frustrating spice shelves crowded with hard-to-see containers that keep falling over every time you go in for a new spice; instead try a spice rack that spins, so you can easily see all the spices available to you at once. Here are some of the most common spices that should be in every kitchen as well as a few spices that you may not know of, but you’ll be glad that you have to use. Continue reading →